Working with private companies, the U.S. Department of Agriculture’s Risk Management Agency uses precipitation data from NOAA’s Climate Prediction Center as part of an insurance program for ranchers and those who grow hay or other livestock forage. This video describes how it works.
According to the 2009 National Climate Assessment, heavy downpours have increased in frequency and intensity during the last 50 years. Models predict that downpours will become still more more frequent and intense as greenhouse gas emissions and the planet’s temperature continue to rise.
Persistent cold temperatures in the Midwest this winter almost completely frozen over many of the Great Lakes. The Great Lakes Environmental Research Laboratory (GLERL) reported that 88 percent of the Great Lakes were frozen as of mid-February.
Maps of precipitation deficits through January show California mountain areas generally have greater deficits than lower elevations, and Southern California with larger deficits than areas to the north. The drought outlook for February remained grim.
As climate changes in the Great Lakes region, the popular yellow perch–which some consider the ultimate pan-fried fish–may become much less common, potentially forcing consumers to adopt new traditions.
Nearly ten percent of U.S. watersheds are living beyond their means when it comes to their water supply. For nearly half the country, water stress is projected to worsen by mid-century because of climate change, according to a recent NOAA-funded analysis.
Stunned by Sandy's devastation, the city of New York undertook an ambitious project: to update its long-term sustainability plan using the latest climate science. Their goal was to understand how much sea level could rise, how soon, and just how vulnerable the city would be if some of the more extreme climate change projections turn into reality.