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In the Southeast, a conventional crop rotation is two years of cotton followed by two years of peanuts. In this extended interview, Ron Bartel explains why farmers should consider a grass rotation, as well.
Brian Swett, Chief of Environment, Energy, and Open Space for the city of Boston, talks about maintaining the city's historic heritage while planning for the future.
Jacqueline Kozak Thiel, Hawaii's State Sustainability Coordinator, talks about the state's unique sustainability challenges and how the island chain is planning for climate change.
Jeanine Jones, Interstate Resources Manager for the California Department of Water Resources, talks about the state's ongoing drought conditions and planning for California's water future.
Research oceanographer Jonathan Hare answers questions about the first application of a new protocol for assessing the vulnerability of Northeast fisheries to climate change.
Water resources manager Laura Briefer describes how Salt Lake City’s Department of Public Utilities is using climate information to help plan for the city’s future.
Find out how the Red Cross is using climate information in Vietnam to solve public health problems.